Even if you're not hunting real game, nothing tops off a day of firing rounds like eating lots of red meat. >>
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10 Food Friendly Pours
While I'm a believer in the statement "there are no rules when it comes to food and wine," there is common sense.
17 Harvests in the Okanagan
Talking with Valerie Tait, viticulturist for Poplar Grove Winery and the new Painted Rock Winery
2008 Canadian Wine Awards Performance Report
The best 20 wineries in Canada
2008 IVWA Category Champions
The top scoring wine in each of the 35 categories from the 2008 International Value Wine Awards.
33 Wines to Start Your Cellar
If you were to recommend wines that should be used to stock a starter celllar, one for less than $50 and one for more than $50, what would they be?
A Cult by Any Other Name
There are some California wines that allude the cellars of even the most hard-core oenophiles.
A New Era at Château Pichon-Longueville (Baron)
In November 2004 a vertical tasting of Bordeaux second growth Château Pichon-Longueville (Baron) was held in Toronto. Jeff Davis offers a summary of this tasting.
This article was originally published in the April 2005 issue of Wine Access magazine.
A Plethora of Pinots
A concise taster's guide to the World's Greatest Grape
A Quick Guide to Going Green
Anthony Gismondi explains some of the terminology associated with "going green" in winemaking.
This article was originally published in the October 2005 issue.
A Tale of Two Regions
Two of Canada's great best wine writers explore their home region's new apellations.
A Variety of Varieties
Jeff Davis discusses a large selection of the grape varieties being grown in Canada.
This article was originally published in Wine Access' 2006 Canadian Wine Annual.
A Vine Romance: Wine and Weddings
Natalie MacLean discusses picking wine for your wedding. With lots of tools and great tips, she makes it easy to make sure your special day includes the perfect wines.
Acquired Tastes
From bubblies and Bordeaux to port and pinot noir, we swirled, sniffed, sipped and swallowed to bring you this, our annual Top 101 list of the most notable potables of the year.
All the Time in the World
Harry Vandervlist introduces our readers to the slow food movement and way of life in France. This article was originally published in the Winter 2006 issue of Wine Access magazine.
IVWA RESULTS
All results online!
Full results of the Wine Access 2009 International Value Wine Awards appeared in the October/November 2009 issue of Wine Access and can be found online. Plus, extended Best by Country results available here only!
WINE BLOGS
The first part of what was an incredible trip this past January to Northern Italy as the guest of the Instituto Grandi Marchi. >>
WINE NEWS
Nashville will see a recreation of a historic Bordeaux tasting that demonstrates that price isn't everything in the wine world.
CWA RESULTS
Results are in!
Full results of the Wine Access 2009 Canadian Wine Awards appear in the December/January issue of Wine Access, on newsstands now and online.
Also online, an exclusive behind-the-scenes video of the 2009 CWA experience.