Not Just a Pretty Bottle

Domaine de Grand Pré's 2010 cabernet foch is as noteworthy as its packaging

Nova Scotia's Domaine de Grand Pré 2010 Cabernet Foch

Cabernet foch is not exactly a household name variety, but Jürg Stutz, winemaker at Nova Scotia’s Domaine de Grand Pré, hopes it soon will be a fixture in the cellars of local wine lovers. Putting it in a wacky bottle won’t hurt.

The Kiwi Wine Experience

Adventure and wine collide in New Zealand

The gorge view from Chard Farms toward a bungee jumping experience

Sitting in the restaurant in the Sky Tower in downtown Auckland is quite an experience. You can sip a nice selection of both North and South island wines, while eating local cuisine including Kumara chips, made from indigenous sweet potatoes favoured by the Maoris. Out the window is a view of the ocean, but you can also see ample evidence of the surrounding volcanoes, not currently erupting, but always looming.

The Kiwi Wine Experience

Adventure and wine collide in New Zealand

The gorge view from Chard Farms toward a bungee jumping experience

Sitting in the restaurant in the Sky Tower in downtown Auckland is quite an experience. You can sip a nice selection of both North and South island wines, while eating local cuisine including Kumara chips, made from indigenous sweet potatoes favoured by the Maoris. Out the window is a view of the ocean, but you can also see ample evidence of the surrounding volcanoes, not currently erupting, but always looming.

The Kiwi Wine Experience

Adventure and wine collide in New Zealand

The gorge view from Chard Farms toward a bungee jumping experience

Sitting in the restaurant in the Sky Tower in downtown Auckland is quite an experience. You can sip a nice selection of both North and South island wines, while eating local cuisine including Kumara chips, made from indigenous sweet potatoes favoured by the Maoris. Out the window is a view of the ocean, but you can also see ample evidence of the surrounding volcanoes, not currently erupting, but always looming.

Spring into Beer

Craig Pinhey shares some brews perfect for warmer weather

Although some beer textbooks might suggest the traditional spring beer is bock, the average drinker might be a bit tentative about slugging back a few pints of this strong premium lager on a pleasant April afternoon.

How to Prepare a Proper Green Fairy

Mix this celebrated absinthe cocktail

Green Fairy

Place a sugar cube on top of a slotted absinthe spoon, then place the spoon on a proper absinthe glass containing shot of absinthe.

Sipping Mastroberardino and Rivera Wines in Italy

Exceptional wines from Campania and Puglia

Carlo de Corato Explains Puglia Terroir

Read part one of my trip through southern Italy, with tasting notes for the fantastic wines that I tasted in Sicily. Keep reading to see which wines I tried in Campania and Puglia.

Sipping Mastroberardino and Rivera Wines in Italy

Exceptional wines from Campania and Puglia

Carlo de Corato Explains Puglia Terroir

Read part one of my trip through southern Italy, with tasting notes for the fantastic wines that I tasted in Sicily. Keep reading to see which wines I tried in Campania and Puglia.

Southern Italy Wine Touring

Tasting traditional and local grapes in Sicily

Protected, Terraced Zibibbo Vineyards on Pantelleria

I just got back from a very satisfying wine excursion around southern Italy.

Southern Italy Wine Touring

Tasting traditional and local grapes in Sicily

Protected, Terraced Zibibbo Vineyards on Pantelleria

I just got back from a very satisfying wine excursion around southern Italy.