Top 5 Wines for National Cheeseburger Day
Wines that pair nicely with this classic fast food
Photo by TheCulinaryGeek
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Cherry, menthol, smoke, rubber, herb and licorice are on the nose of this cabernet sauvignon, while the palate shows lifted spices, dried herb and an earthy-smokey finish. Certainly a style suitable for outdoor sipping while meat chars on the grill. Drink now with burgers, steaks or pizza.