Highland Park moves whisky from after-dinner sipping to prime time
Wine and food pairing is certainly trendy, and many people like to drink beer with their meal, but what about whisky? Can you drink 40% or more alcohol spirits with each course of a meal and not get distracted from the food and stay in control?
A glass or two during your post-holiday austerity period is good for you
If you're like me, you're probably feeling a little poorer and a little over-indulged after the holidays. As much as we love wine, I'm not sure that the body is meant to consume more than 1-2 drinks per day for 7 days straight, chased with a shortbread cookie or 10.